The penultimate blog I will be posting is about the dragon fruit. This pink,
green and white fruit is extremely exotic looking but is actually very common
worldwide. This south East Asian fruit is grown on a small bush and each fruit
is grown with small spikey looking leaves on them. This makes a lot of people
and animals think that these fruits are inedible straight from the bush but
this is not true. When this fruit is cut in half, a strange white and black
speckled inside is shown. This is the edible part of the fruit and is described
as a very sweet kiwi with a watermelon texture. I personally think that this
looks very appealing and sounds delicious. The majority of recipes surrounding
and using dragon fruit are for drinks or savoury desserts. An example is pink
dragon fruit soda or dragon fruit smoothie. These fruits originally came
from Mexico but because of trade routes these fruits now grow in many
hot tropical countries.
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